This Ramadan, Chef Abbas showcases handed down family recipes and his very own masterpieces. Our very own Celebrity Chef Abbas Ali is an expert in Malay cooking and has cooked for royal families and dignitaries. It will be an iftar to remember… Concorde unveils two venues with new buffet spreads. With over 50 dishes and five rotational buffet menus, you will never run short of varieties.ĬONCORDE HOTEL KUALA LUMPUR 4*Ģ005 – Price : RM66.70 nett per adult and RM46.69 nett per childĢ006 – Price : RM69.00 nett per adult and RM48.30 nett per childĢ007 – Price : RM75.00 nett per adult and RM52.50 nett per child Pamper your taste-buds with a variety of favourited, cooked to perfection like Assam Pedas Ekor, Roasted Lamb Leg with Nasi Briyani, Ikan Patin Masak Tempoyak, Perut Masak Rebut, Daging Salai Masak Lemak Cili, Siput Sedut Masak Lemak Clipi Api, as well as tempting deserts like Bread & Butter Pudding, kuih-muih & Tapai, guaranteed to fulfil any cravings after a long day of fasting. This Ramadhan ‘Berbuka Puasa’ amidst the ambient surrounding of the Citi Cafe or dine a fresco at the terrace with a lavish selection of traditional Malay delicacies. Sup Tulang, Daging Salai Masak Lemak, Ikan Keli Goreng Berlada, Kupang Berlada, Kebab, Ikan Kembung Rebus dengan Air Asam, Briyani Ayam, Roti Jala dengan Kari Ayam, Mee Rebus, Laksa Penang, Mee Kari, Cucur Udang, 30 jenis Kuih Muih Tradisional.ġ0 Jenis Minuman – Air Soya, Air Tebu, Air Cincau, Air Sirap Selasih, Asam Boi, Air Cendol, Air Teh Bunga, Air Mata Kucing, Teh Tarik, Air Bandung dan lain-lain Gulai Kawah, Ayam Percik, Ikan Bakar, Sambal Udang Petai dan banyak lagi juadah yang menyelerakan!
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